the “now what” of ghg plan blog 11

Helen Harwatt (2018) Including animal to plant protein shifts in climate change mitigation policy: a proposed three-step strategy, Climate Policy, DOI: 10.1080/14693062.2018.1528965


Frame work for reducing green house gas emissions:

  1. peak livestock: policy makers need to acknowledge “peak livestock”-current numbers are at their highest level and will decline
  2. ‘worst-first’ approach: set goals to gradually transition from livestock product begging with the animals that give the most emissions: beef, cow’s milk, and pig meat.
  3. best available food approach: find replacement products against greenhouse gas emission goals, usage of land, and public health benefits.

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